Hario V60 Dripper Kasuya – Black was developed under the supervision of Tetsu Kasuya, who in 2016, became the first Asian world champion of the World Coffee Brewers Championship, the world’s most prestigious competition for coffee brewing.The dripper features the classic Hario V60 Dripper design, with spiralled ribs, a large unribbed-hole for the coffee to pass through, and a classy black finish.

Tetsu Kasuya was the winner of the 2016 World Brewers Cup, and is well-known around the world for his “4:6 Method” of making coffee. This method adjusts the taste of the coffee by separating the water used into 40% and 60%. Kasuya’s theory suggests that the first 40% of the water adjusts the balance of sweetness and acidity, and the remaining 60% adjusts the strength of the pour.